Hungry For More Fetch Rewards Points? Snap Restaurant Receipts!

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Woo Hoo! Ready for some good news?

Every time you order from a restaurant, you’re one step closer to a Reward. That’s because Fetch now accepts ALL shopping and dining receipts.

So, be sure to save and snap your receipts, whether it’s pizza delivered to your door, a quick stop at the drive-through, or enjoying a meal at your favorite bistro.

 

If you haven’t signed up for Fetch Rewards yet, or want to learn more, check out my post here. Find the Fetch Rewards app in your app store, and when you download it, use my code ND2TB when you sign up and you’ll score Bonus Points.

In 2020, I’ve earned $39 in Amazon Gift cards! Sometimes there are extra point offers for buying specific brands or items, which is how I’ve earned extra points- but it was stuff I was buying anyway!

 

*Fine Print: The receipt processing function for the expanded set of retailer types and restaurants is currently only available on iOS devices on version 2.32.0 (on receipts dated 4/27/2020 or later) and Android devices on 2.29.0 (on receipts dated 5/26/2020 or later). At this time, we only accept paper receipts for these new retailers and restaurants.

Giveaway: Enter to Win SCOOB! Digital Movie Code!

Thanks to the peeps over at Warner Bros. for sending me this awesome offer to share with ONE of my readers!

unnamed.jpg“SCOOB!” reveals how lifelong friends Scooby and Shaggy first met and how they joined with young detectives Fred, Velma and Daphne to form the famous Mystery Inc. Now, with hundreds of cases solved and adventures shared, Scooby and the gang face their biggest, most challenging mystery ever: a plot to unleash the ghost dog Cerberus upon the world. As they race to stop this global “dogpocalypse,” the gang discovers that Scooby has a secret legacy and an epic destiny greater than anyone imagined.

Scoob is available on May 15th for 48-hour Rental via Premium on Demand for $19.99 or premium digital ownership for $24.99, check your digital platform for more details, or visit this website.

If you haven’t seen the trailer, check it out here.

D4478F73-D9DA-41FC-8202-1FE493122013Entering to win is Easy Peasy! Leave a comment on this post with your favorite Scooby-Doo memory. Your favorite episode, crossover, movie, Scooby-doo related foods or snacks, whatever you love about Scoob and the gang!

I will pick a winner on May 15th mid-morning, and email you the code. 

Fetch Rewards: Earn 4,000 points per referral

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Fetch Rewards is at it again! Woo Hoo!

Earn 4,000 points for every friend you refer to Fetch – now through 4/29/2020. There’s no limit to the bonus points you can earn, and your friends each earn 2,000, too. So, tell everyone!

3 referrals = 12,000 points = $12 in gift cards*

With hundreds of gift cards to choose from, including Amazon, Target, and Walmart, you’ll always find one that’s just right for you.

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If you haven’t signed up for Fetch Rewards yet, or want to learn more, check out my post here. Find the Fetch Rewards app in your app store, and when you download it, use my code ND2TB when you sign up and you’ll score Bonus Points.

In 2020, I’ve earned $35 in Amazon Gift cards! Sometimes there are extra point offers for buying specific brands or items, which is how I’ve earned extra points- but it was stuff I was buying anyway!

Coffee House Copycat Recipes & Enter to French Roast K-Cup® Pods!

I love Cross Country Cafe! They always have great deals, contests, and recipes!

Barista Prima French Roast K-Cup® Pods box of 24Right now, they are running a contest for FOUR full-size boxes of French Roast K-Cup® coffee pods! Enter to win before March 30th, 2020.

One of the ways that we stay on budget is to limit how many coffee shop beverages we have each week.  I load $25 every two weeks onto my Starbucks card. Honestly, it’s usually used on treats for the kiddos.

I make a big pot of French Roast Coffee each morning and make our coffee shop style beverages with it as the base. Here are a few of our favorites:

Quick & Easy Misto (aka a Cafe au Lait)

Ingredients:

  • 20 ounces Hot Coffee (prepared however you like)
  • 1 cup milk (whatever kind you like, I prefer whole or 2%).
  • Sweetener, if desired
  • Ground Nutmeg or Cinnamon, if desired

Directions:

  1. In a heatproof cup, heat milk for approx. 30 seconds in the microwave.
  2. Froth milk in a Magic bullet, blender, or using a Milk Frother. This takes about 30 seconds. The more fat the milk contains, the foamer the milk gets. Fat-free milk (either dairy or non-dairy) does not get too frothy.
  3. Pour Hot Coffee into your serving cup. Add your sweetener and stir. This is a great time to try a new sweetened syrup!
  4. Using a spoon, Push frothed milk to the side and pour milk over the coffee.
  5. Top with Foam if desired.
  6. Get extra fancy and sprinkle the top of the foam with nutmeg or cinnamon!
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Hot, frothy milk!
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The finished product, time for breakfast!

 

 

 

 

 

 

 

Quick & Easy Mocha: If you love a Cafe Mocha to start your day, simply add 2 T. of your favorite Chocolate milk mix or instant hot chocolate (I like this dark chocolate hot chocolate) to the milk before your heat and froth it. Follow the same directions as above.

Caramel Macchiato: Pour 1 cup, hot frothed milk into your mug, followed by 6 ounces of very strong hot coffee. Top with a little more foam, and drizzle caramel syrup over the top of the foam.

Cinnamon Dulce Latte: Pour Coffee into mug, add steamed milk and two pumps/Tablespoons of Brown Sugar Cinnamon Syrup. Top with whipped cream and a sprinkle of cinnamon.

Cooled/leftover coffee makes GREAT iced coffee. Simply pour over ice, add any milk and sweetener/syrup you’d like and serve. YUM!

For an Iced Mocha, mix 2 T. of your favorite Chocolate milk mix to the milk before adding it to your ice and coffee.

I love the Torani Sugar Free syrups, they come in over 40 flavors and most of them are great in coffee. We like the following flavors:

  • Irish Coffee (it’s non-alcoholic)
  • Caramel
  • Hazelnut
  • French Vanilla
  • Brown Sugar Cinnamon
  • Almond
  • Pumpkin Spice
  • Coconut (it’s good in a mocha)

unnamed.pngAnd Cross Country Cafe has a new recipe on their blog: Almond Milk Honey Flat White. Yum!

If you start your morning with a protein shake, here are a couple recipes for coffee drinks that use protein powder in place of milk.

File your Taxes for Free with E-File!

Woo Hoo! It’s Tax Season. I’m not kidding- We have already filed our taxes and received our state refund today.

New shoes, here we come (again not kidding, we all need new running shoes).

If you haven’t started your taxes yet, consider E-File.

 

  • E-file.com offers free federal tax returns for those who qualify for a 1040ez.
  • Free Error Correction – Their software will automatically check your tax return for common errors. If our software finds any errors, it will prompt you to correct them.
  • Get Your Refund Quick – Who doesn’t want their refund quickly? Filing online allows you to receive your refund quicker than off-line.
  • Helpful Software – Their software will walk you through common deductions and credits that you may be eligible for with its easy and quick question & answer format.

If you aren’t sure what you need to file your taxes, here are just a few of pieces of paperwork you may need (depending on your tax situation):

  • W-2’s- one from each of your jobs
  • 1099’s: if you are an independent contractor
  • DMV paperwork (if you don’t have this, then the VIN and license plate # from your car, and go here– CA only, I’m sure other states may have something similar).
  • Receipts for any tax-deductible donations
  • Receipts for any medical expenses (co-pays, prescriptions)
  • Paperwork from your Mortgage Company regarding your interest paid
  • Paperwork regarding your property taxes paid
  • Dependents Social Security Numbers
  • IRA Year End Statements
  • Interest Statements from banks

I start a folder (like this one) each year and I put all of the paperwork in it as it comes into the house. Then, after we do our taxes, I print a copy out, pull out all of our supporting documents, put them into a manilla envelope, write the year on the front, seal it, and stash it with our other past years’ taxes. We keep 10 years worth of tax records, just in case.

Talk Back: Have you done your taxes yet?

Q-Insights Market Research Company-Referrals Needed

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I wrote about Q-insights a few weeks ago. They contacted me the other day and they are looking for new respondents to join their database to share their opinion for paid market research studies!

Q-Insights recruits for nationwide studies taking place in person, online or over the phone so there are many opportunities to earn extra cash. To sign up for the Q-insights Database, click HERE. 

Market Research Studies are a great way to make extra money.  Here is more information about some other local (San Diego, CA) Market Research firms that I have worked with in the past.

12/9/19 Weekly Meal Plan!

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Holiday decorations are up, and we are in full holiday mode! That means lots of fun stuff: looking at neighborhood light displays, making holiday crafts, and of course, holiday foods!

I did a small trip to the grocery store yesterday- we’ve got produce co-op this week, so I’m waiting until Wednesday to see if we need anything else. We’ve got meat and proteins in the freezer, and I’ll be pairing them with the veggies and grains we have on hand. 

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste. If you are looking for kitchen inventory printable, I like the kitchen inventories here. They are great printables.

You may notice a lot of plant-based meals- We are not vegetarian (well, the big kid is, but the rest of us aren’t), but I am trying to get more veggies into our diet. I do a lot of cooking from scratch- I find it easier to get veggies and fruit into recipes that I can have 100% control over.

I only post our dinner plans for the week, because our other meals are usually the same each day:

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids (they love the Kodiak Cakes Mix).  I also keep sandwich Ziploc bags of other frozen fruit on hand to make the kids smoothies when they request them (a few times per week). Berries, peaches, and mangos are pretty popular.

Lunches are leftovers, salads, or soups for me and Bitty. The big kid takes his lunch to school, but once in a while, I can convince him to buy his lunch.

For dinner, when we’ve got busy days (like Mondays), I’ll try and put something in the crockpot in the morning, or pull something I’ve already prepped out that can be quickly cooked. We’ve got a bunch of stuff in the freezer, as I’ve been portioning out 2-3 adult-sized entree portions from several meals a week and freezing them for later meals.

  • Monday: Butter chicken with rice, steamed veggies (we didn’t make it last week)
  • Tuesday: Pecan crusted salmon, roasted veggies (carrots, potatoes, onions, celery), brown rice
  • Wednesday:  Soup & Grilled cheese sandwiches
  • Thursday:   Kung Pao stir fry with chicken and veggies, served with rice.
  • Friday:   Breakfast for dinner: Smoothies, avocado toast with Everything but the bagel seasoning(bacon will be available as well).
  • Saturday:  Pizza time (also salad will be served)
  • Sunday:  Leftover fiesta!

I had someone ask me how we always have enough of anything for leftovers. I always cook enough of the main dish for 6-8 servings, that way we have leftovers for lunches later in the week or leftover night. And really when you make stuff like soup, it’s hard to make a batch of soup that only feeds 4 people.

Talk Back: What are you planning to cook this week?