Tryazon: Apply to Host A CurliGirls Hair Styling Party

Copy-of-Curligirls-cover-.png

Tryazon has a new party that is accepting applications!

Straight or curly? CurliGirls don’t have to choose! Brand new CurliGirls dolls feature MagiCurl hair that curls instantly when you pull it. The longer you pull, the tighter the curl – it’s so easy! Curl with your fingers, or easy styling tools, then accessorize with hair clips and beads. Ready to change it up? Dip hair in warm water and watch it magically straighten! Then style and restyle over and over again. The styling possibilities are endless.

Get to know each of the CurliGirls! Charli, the Pop Star, is pretty quiet – except when she’s rocking out on stage! She’s a rebel with a heart of gold. Hayli, the Ballerina, is always on pointe – a poised, ladylike ballerina who is all sugarplums…with just the right amount of spice!! Bayli, the Birthday Girl, is the life of the party! This giggly girl is super organized and loves to plan the perfect celebration for her friends. No matter which doll you choose, you can express your CURL power, with CurliGirls!

Tryazon will select 100 hosts for this opportunity. Those chosen will receive a party pack with a variety of CurliGirls products to showcase with friends and family!

To apply or learn more about what each Party Pack includes, click here.

We’ve done several Tryazon parties- it’s a great way to try and share new products!

MY SPY- On Amazon Prime!

unnamed.pngThe kids and I saw My Spy in the theater right before the stay at home order was put in place. It was super cute and both kids (5 & 9) loved it. And now you can watch it at home on Amazon Prime or at a local drive-in theater with your kids!

Drive-In Theater Listing

My Spy follows JJ a hardened CIA operative (Dave Bautista) who has been demoted and finds himself at the mercy of a precocious 9-year-old girl, named Sophie (Chloe Coleman) where he has been sent undercover begrudgingly to surveil her family. When Sophie discovers hidden cameras in her apartment, she uses her tech-savviness to locate where the surveillance operation is set. In exchange for not blowing JJ’s cover, Sophie convinces him to spend time with her and teach her to be a spy. Despite his reluctance, JJ finds he is no match for Sophie’s disarming charm and wit. The hilarious actioner is directed by Peter Segal from a script penned by Jon and Erich Hoeber and stars Dave Bautista, Chloe Coleman, Kristen Schaal, Parisa Fitz-Henley and Ken Jeong. Producers are Chris Bender, Peter Segal, Jake Weiner, Robert Simonds, Gigi Pritzker, Dave Bautista and Jonathan Meisner.

There were a few times where the violence was a little intense for the kids, but the physical comedy, explosions, and jokes made up for that.

My son loves Kristen Schaal (You may know her as the voice of Mabel from Gravity Falls, and Louise from Bob’s Burgers), so he was hooked after I showed them the preview.

unnamed

If you are looking for a fun, family-friendly action movie to entertain the kids this summer, check out My Spy

.

 

6/22/2020 Weekly Meal Plan

0a5e9dab796cea8a07eabe4eb4795b9e.jpgI’ve started doing weekly meal planning on Sundays. It’s easier to do it while I’m writing up the weekly calendar/schedule and prepping the snack box for the week.

I’ve been buying snacks in bulk and only putting weeks worth out in the snack box. It keeps us out of the stores, and its healthier. I’ve been doing this for about a month, and I’ve gotten really good at hiding the extra snacks.

I went to the store last night and spent a little more than I usually do- We were out of a lot of staples. I try to keep the weekly grocery budget to around $100, last night I spent $150.

I was looking over everything last night and I realized that I shouldn’t be so hard on myself- we are all home all the time, which means that we are all eating (and drinking) at home, and that means an increase in both food budget and cooking.

4 people eating 3 meals a day, 7 days a week is 84 meals per week, plus snacks and drinks. That’s approximately $1.78 per meal, per person. And I cook a lot from scratch- which saves us even more than buying convenience foods or eating out.  As you can see from our meal plan below, I’m not making Haute cuisine- It’s healthy, wholesome food that the kids enjoy.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste. If you are looking for kitchen inventory printable, I like the kitchen inventories here. They are great printables.

I only post our dinner plans for the week, because our other meals are usually the same each day: Right now our local school district is serving lunch for a drive-through service for kids 18 and under M-F. It’s great because it helps stretch our budget and it gets the kids out of the house for a few minutes. They also include a cold lunch (usually cereal and milk and a piece of fruit) for the next morning. Often times, the cereal ends up being a snack for late afternoon. I’ll be posting more info about summer lunches this afternoon or tomorrow.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids (they love the Kodiak Cakes Mix).  I also keep sandwich Ziploc bags of other frozen fruit on hand to make the kids smoothies when they request them (a few times per week). Berries, peaches, and mangos are pretty popular. recently the Big Kid has been on a protein shake kick in the AM.

Usually, I do a crockpot meal on Mondays, but now that we are home all the time, we’ve been having an odd combination of fully home-cooked, scratch meals, and frozen entrees and veggies. I have been posting our meal plans on Instagram too- As well as pics of stuff we are doing to keep busy.

School has wrapped up, but we are starting distance learning summer school. It’s a lot less, but it will still keep the kiddos brains sharp. And we’ve recently started playing Pokemon Go to help get our bodies active. We go out for walks each day to try and get some monsters and steps. I love that the big kid has a pokemon Buddy in the game and as part of taking care of his buddy, he has to “walk” the buddy daily. It encourages him to get exercise and it teaches him empathy- something that can be hard for kids on the spectrum.

  • Sunday:  Customized mini pizzas for Father’s Day (We cooked them on our new Pizza Stone)
  • Monday Chicken Enchiladas, Beans, Rice, and Salad
  • Tuesday: Breakfast night (Pancakes, Eggs, bacon, fruit salad)
  • Wednesday:BBQ chicken and salad
  • Thursday: Pizza Night (pizza and salad or fruit)
  • Friday: Veggie Burgers or chick’n nuggets, salad or fruit
  • Saturday: leftover fiesta

Please stay safe you guys! The sooner we flatten the curve, the sooner life can go back to normal- whatever that means.

Talk Back: What are you cooking for dinner this week?

5/25/2020 Weekly Meal Plan

0a5e9dab796cea8a07eabe4eb4795b9e.jpgI’ve started doing weekly meal planning on Sundays. It’s easier to do it while I’m writing up the kids at home learning schedules, and prepping the snack box for the week.

I’ve been buying snacks in bulk and only putting weeks worth out in the snack box. It keeps us out of the stores, and its healthier. This is only kinda working- I need to do a better job of hiding the snacks that are meant for the future.

The big kid and I went to the store on Saturday- all masked up and ready to hunt for bargains. We went over budget by about $20, but we stocked up on some extra stuff like a big bag of frozen mango chunks, more eggs (we’ve been eating a lot more eggs recently as the price of meat keeps going up), and cheese.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste. If you are looking for kitchen inventory printable, I like the kitchen inventories here. They are great printables.

I only post our dinner plans for the week, because our other meals are usually the same each day: Right now our local school district is serving lunch for a drive-through service for kids 18 and under M-F. It’s great because it helps stretch our budget and it gets the kids out of the house for a few minutes. They also include a cold lunch (usually cereal and milk and a piece of fruit) for the next morning. Often times, the cereal ends up being a snack for late afternoon.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids (they love the Kodiak Cakes Mix).  I also keep sandwich Ziploc bags of other frozen fruit on hand to make the kids smoothies when they request them (a few times per week). Berries, peaches, and mangos are pretty popular. recently the Big Kid has been on a protein shake kick in the AM.

Usually, I do a crockpot meal on Mondays, but now that we are home all the time, we’ve been having an odd combination of fully home-cooked, scratch meals, and frozen entrees and veggies. I have been posting our meal plans on Instagram too- As well as pics of stuff we are doing to keep busy.

We’re wrapping up distance learning in the next two weeks. That means I’ll be looking for more fun stuff for us to do. Our local parks are opening up to walking and I think we’ll be getting outside more as we are able.

  • Sunday:  Leftovers
  • Monday Cheese enchiladas, Right Rice, and Beans
  • Tuesday:Veggie Stir Fry with Lo Mein
  • Wednesday:BBQ chicken and veggie bowls (with rice)
  • Thursday: Pizza Night!
  • Friday:Cheesy Chicken Broccoli casserole, kale salad. The casserole has a very small amount of chicken, so I can scoop some out for the big kiddo and he can have some meat-free.
  • Saturday: Breakfast for dinner (possibly breakfast burritos)

Please stay safe you guys! The sooner we flatten the curve, the sooner life can go back to normal- whatever that means.

Talk Back: What are you cooking for dinner this week?

Giveaway: Enter to Win SCOOB! Digital Movie Code!

Thanks to the peeps over at Warner Bros. for sending me this awesome offer to share with ONE of my readers!

unnamed.jpg“SCOOB!” reveals how lifelong friends Scooby and Shaggy first met and how they joined with young detectives Fred, Velma and Daphne to form the famous Mystery Inc. Now, with hundreds of cases solved and adventures shared, Scooby and the gang face their biggest, most challenging mystery ever: a plot to unleash the ghost dog Cerberus upon the world. As they race to stop this global “dogpocalypse,” the gang discovers that Scooby has a secret legacy and an epic destiny greater than anyone imagined.

Scoob is available on May 15th for 48-hour Rental via Premium on Demand for $19.99 or premium digital ownership for $24.99, check your digital platform for more details, or visit this website.

If you haven’t seen the trailer, check it out here.

D4478F73-D9DA-41FC-8202-1FE493122013Entering to win is Easy Peasy! Leave a comment on this post with your favorite Scooby-Doo memory. Your favorite episode, crossover, movie, Scooby-doo related foods or snacks, whatever you love about Scoob and the gang!

I will pick a winner on May 15th mid-morning, and email you the code. 

5/10/2020 Weekly Meal Plan!

0a5e9dab796cea8a07eabe4eb4795b9e.jpgI’ve started doing weekly meal planning on Sundays. It’s easier to do it while I’m writing up the kids at home learning schedules, and prepping the snack box for the week.

I’ve been buying snacks in bulk and only putting weeks worth out in the snack box. It keeps us out of the stores, and its healthier.

And I’ve been trying to visit the store once a week or less. I stocked up yesterday on stuff the kids love (and eat a lot of), so we should be good for the week.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste. If you are looking for kitchen inventory printable, I like the kitchen inventories here. They are great printables.

I only post our dinner plans for the week, because our other meals are usually the same each day: Right now our local school district is serving lunch for a drive-through service for kids 18 and under M-F. It’s great because it helps stretch our budget and it gets the kids out of the house for a few minutes. They also include a cold lunch (usually cereal and milk and a piece of fruit) for the next morning. Often times, the cereal ends up being a snack for late afternoon.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids (they love the Kodiak Cakes Mix).  I also keep sandwich Ziploc bags of other frozen fruit on hand to make the kids smoothies when they request them (a few times per week). Berries, peaches, and mangos are pretty popular. recently the Big Kid has been on a protein shake kick in the AM.

Usually, I do a crockpot meal on Mondays, but now that we are home all the time, we’ve been having an odd combination of fully home-cooked, scratch meals, and frozen entrees and veggies. I have been posting our meal plans on Instagram too- As well as pics of stuff we are doing to keep busy.

We’re on week 4 of distance learning. It’s finally become a habit, and there are plenty of chances to play and get our wiggles out. I bought the kids a kiddie pool for the patio and that is totally helping them get out the pent up energy.

  • Sunday:  Cheeseburger Salad (It’s a cheeseburger served sans bun on a bed of greens). The kids will have chick’n nuggets as Big dude is a vegetarian, and Bitty doesn’t like red meat.
  • Monday: Cheesy Chicken Broccoli casserole, fruit salad, Texas Toast and leftover nuggets. The casserole has a very small amount of chicken, so I can scoop some out for the big kiddo and he can have some meat-free.
  • Tuesday: Bean, Rice, and cheese bowls with grilled veggies
  • Wednesday:BBQ chicken and veggie bowls (with rice)
  • Thursday: Pizza Night!
  • Friday: Leftovers
  • Saturday: Waffles and fruit salad

Please stay safe you guys! The sooner we flatten the curve, the sooner life can go back to normal- whatever that means.

Talk Back: What are you cooking for dinner this week?

Kids Learn to Read in 30 Days for Free with Reading Eggs!

ReadingEggsLogo.jpgLittle Bit is 4 and Kindergarten is in the fall for her. We want her to be as prepared as possible, which is why we are excited for her to start Reading Eggs!

Reading Eggs is the multi-award winning reading program for ages 2 to 13 that uses scientific research to help your child learn to read, in just weeks!

I’m excited because we can unlock the complete reading and math adventure with a 12-month Reading Eggs subscription, plus get a BONUS 12-month Mathseeds subscription absolutely FREE!

Their mission has always been to make learning easy and fun for young learners, and they feel there’s never been a more important time to do this. That’s why they’re giving you 30 days’ free access to the Reading Eggs and Mathseeds online learning programs.

This is Reading Eggs effort to ensure your child can continue learning at home with a quality educational resource designed by experienced educators and used by over 10 million children worldwide.

And there are tons of great resources too! Free downloads for Grades K to 6th. Reading Eggs just compiled a comprehensive list of FREE resources for parents!

I’ll be reporting back with an update in a few weeks or so. Fingers crossed we’ll have a reader!

leaderboard_readingeggsleaderboard

Details: 12 Months of Reading Eggs and Bonus Mathseeds for $45 – 12 months of Reading Eggs + BONUS Mathseeds – Unlock the complete reading and math adventure with a 12 month Reading Eggs subscription, plus get a BONUS 12 month Mathseeds subscription absolutely FREE – valued at $108.95, pay only $45!* New Subscribers only. Offer for 1 child only. Customers can only claim a maximum of 2 promotional codes per year. These offers cannot be claimed in conjunction with any other offer and are only available to United States and Canadian residents.

How I’ve been keeping busy…

I’m busier now than I have been in ages! Most everyone has started distance learning, including our family.

Thankfully, Big Kids’ teacher is in communication and sent us an email with tons of great resources and links. I am trying to keep the kids entertained without relying on screens all day (even educational screen time). My kids are not motivated by worksheets either, so we need to do hands-on stuff.

Besides schoolwork, we’ve started our annual spring garden. Big Kid and I donned masks and hit up the local nursery. We picked out Catnip, Rosemary, Basil, and a hanging strawberry plant in addition to a few kinds of seeds. Our patio looks great, and the kids are outside daily tending to their plants and harvesting ripe strawberries. I kept the pots from last year’s garden.

The other night after the kids were settled, I decided to clean out the junk drawer (ok, 1 junk drawer, we have a couple), the utensil drawer, and the silverware drawer.

93842746_2893563864066950_1571496488855404544_o

I threw out old condiment packets, broken serving spoons, knives with broken/chipped handles, lids that had no corresponding cups, and I vacuumed out each drawer.

After I had completed that herculean feat, I dove headfirst (metaphorically) into the pantry.

I pulled everything out pantry and set it on the counter.

I checked all the expiration dates. Anything expired got the boot.

92843855_2893563990733604_4081992026843774976_o92828483_2893564054066931_3193846550136619008_oWhen all of this madness started a few weeks ago, I had gone to the store to do my weekly shop, and so many of the things that I’m used to buying were not available. I decided to purchase some alternate products from what we usually have in the house. Some were met with success, some were not so good- I’m looking at you Fideo Noodles.

As a result, I filled a reusable shopping bag with some food that did not cut the mustard. I took most of those items over to our local blessing box to help some of our neighbors in need. The rest I shared with some of the neighbors on our local free food group.

Our pantry is horribly laid out. It is very narrow and deep.  The dangerous part of our cupboard is you cannot reach all the way in the back without help. Last night I used a very long spatula to assist me. One of the things that I found was baby food. Little Bit is 4 1/2. I managed to clear out the pantry 100% and then refill it and move items around so it is easier to gain access

I get food in the mail or events from brands to cook with and post about on social media. Most of the time they give me a couple of each item, rarely they send cases. There were a lot of odds and ends of food from PR campaigns.

I’m also working my way through our closets to get rid of broken toys, clothing we’ve outgrown or don’t wear, or junk. I’ve come to realize that after all of this is over we’ll need to replace our towels (Our current set is from our wedding 12+ years ago), the kids need new sheets, and Big Kid is getting a new bed (which was in the works before Covid struck). And I’ll probably have enough clothing for a clothing swap- Both kids are mid-growth spurt.

It may seem like a lot of busywork, but we haven’t had a deep clean/in-depth declutter since we moved in- 5 years ago. I go through the kids toys several times a year, as well as their clothing and books. But, I’m bad about doing it with household goods and my personal items.

Today was more of a lazy day for us: We played some games, did some sight word writing, played Bingo, and made this stuff called Ooze Baff, which was 100% gross, do not recommend. If you want to try it, I bought it at Dollar Tree. For a Dollar.  In a little while, we’ll have bath time, and I’ll read to them. We may pull out the couch into a bed and all cuddle on the couch for a bit.

I would love to hear about how you and yours have been keeping busy! Leave me a comment!

4/13/2020 Weekly Meal Plan

0a5e9dab796cea8a07eabe4eb4795b9e.jpgI went to the grocery store on Friday to stock up on essentials. I was hoping to go two weeks between trips, but the kids found the snacks. This time I’ve done a much better job of hiding them.

For those of you that are new to meal planning, I’ve got an easy 101 style post here with super easy tips and steps. After you get that down, here is info about batch or freezer cooking.

I’ve gotten a pretty good inventory of the pantry, freezer, and fridge done (I update it after every shopping trip), so I’m able to plan meals and use up what we’ve got with little waste. If you are looking for kitchen inventory printable, I like the kitchen inventories here. They are great printables.

I only post our dinner plans for the week, because our other meals are usually the same each day: Right now our local school district is serving lunch for a drive-through service for kids 18 and under M-F. It’s great because it helps stretch our budget and it gets the kids out of the house for a few minutes. They also include a cold lunch (usually cereal and milk and a piece of fruit) for the next morning. Often times, the cereal ends up being a snack for late afternoon.

Breakfast: Coffee with 1/2 and 1/2  for me, and pancakes or something along those lines for the kids (they love the Kodiak Cakes Mix).  I also keep sandwich Ziploc bags of other frozen fruit on hand to make the kids smoothies when they request them (a few times per week). Berries, peaches, and mangos are pretty popular. recently the Big Kid has been on a protein shake kick in the AM.

Usually, I do a crockpot meal on Mondays, but now that we are home all the time, we’ve been having an odd combination of fully home-cooked, scratch meals, and frozen entrees and veggies. I have been posting our meal plans on Instagram too- As well as pics of stuff we are doing to keep busy.

The Big Kid is starting distance learning this week, so I’m trying to use the downtime I’ve got to do food prep and keep up on household chores.

  • Monday: Italian Feast Night (I’m making a batch of meat and veggie sauce, that I’ll be serving with pasta, as well as garlic bread, steamed veggies, and leftover pizza for the big kid since he doesn’t eat meat)
  • Tuesday: Baked Potatoes, Soup/Salad
  • Wednesday: Frittata and Fruit
  • Thursday: Pizza Night!
  • Friday: Frozen Entrees & Veggies
  • Saturday: Leftover fiesta!
  • Sunday:  Baked Pasta & Veggies

Please stay safe you guys! The sooner we flatten the curve, the sooner life can go back to normal- whatever that means.

Talk Back: What are you cooking for dinner this week?

Funovation Panel is Looking for New Members!

The Funovation Panel is a community of families that provide their feedback about new toys, videos, images, and much more.

They are looking for new members to help them understand what families want from toys today.

Members are invited to participate in projects such as in-home toy tests, early screening of TV shows, trend identification, and providing input on toys and ideas in the early stages of development. Help shape what will appear in stores and on screens across the world to better suit your family!

Also, to show our appreciation, for every Funovation survey you complete, you will be entered into a draw for one of three $50 Amazon gift cards. That starts with this one, so click here!