Meal Plan Monday 9/24/18

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Hey, did you know that today is National Punctuation Day? To celebrate, let’s use some exclamation points, and get started with our meal plan for the week!

I’ve gotta goto the grocery store this week, so this is based on what little we have on hand. I’ll be buying more meat, fresh fruit, and veg, and some pantry staples that have dwindled. The menu may changed based on what I find while I’m out shopping.  I’ve been doing a lot of shopping at 99 Cents Only, Grocery Outlet, and Aldi’s lately.

Breakfasts are usually the same for us: Protein shakes for grown ups, and pancakes or something along those lines for the kids. We have plenty of protein shake fixins’- I buy the over ripe bananas, peel and slice them pop them into ziploc bags, and freeze them for smoothies and protein shakes. I also keep sandwich ziploc bags of  other frozen fruit on hand to make the kids smoothies when they request them (a few times per week). Berries, peaches, and mangos are pretty popular.

Lunches are leftovers, salads, or a protein shake for me and the Mister, and The Big Kid has a specially packed lunch of whatever he’s into at the time (which changes frequently). Bitty Bird eats whatever I’ll feed her.

For dinner, when we’ve got busy days (like Mondays), I’ll try and put something in the crockpot in the morning, or pull something I’ve already prepped out that can be quickly cooked.

Monday: Homemade frozen pizza, carrots with yogurt dip, and green grapes

Tuesday: Cheese enchiladas, beans and Cauliflower Rice (99 Cents only has had Bird’s Eye brand lately and it’s really good!)

Wednesday:  We are going to an event and dinner is included- I’m not sure what it will be

Thursday: Egg scramble with veggies, bacon and cheese (I’m hoping to use up whatever veggies we’ve got on hand- usually bell pepper, tomatoes, onions, garlic, and shallots).

Friday: I really want soup, so I’m thinking Colonial Chowder and I’ll make biscuits to go with it.

Saturday: I’ve got a corned beef in the freezer, so I’m thinking I’ll pop it into the crockpot Friday night and let it cook all night (recipe here), and I’ll make corned beef sandwiches for us to take along with us when we head up to Brick or Treat at Legoland.

Sunday: There is a mother and Son bowling event that evening, so hubs and Bitty Bird have to fend for themselves, that means: Leftover night!

Talk Back: What are you having this week for dinner?

6 Tips for Getting Ready for Back to School!

back-to-school.jpgIt’s coming… For some of us, back to school is NEXT WEEK! For others it’s later in August, and some lucky folks, have until Labor Day in September. Regardless of when your kids go back, it’s nice to be prepared and save money.

 

Here are a few ideas to help you prepare and stay on budget!

Packing an Awesome School Lunch.

Shop Online to Save Big-  I love shopping online, especially at JCPenney and Kohls. Lots of great deals to be had, coupons, and ship to store to save even more!

There is a backpack and school supply giveaway in Santee on August 19th. More info here.  If you need school supplies sooner, Assemblywoman Dr. Shirley Weber is sponsoring a Back to School Kick off and Community Health Fair on 8/11/18.

If you are worried about being able to provide a nutritious, healthy lunch for your kiddos, The San Diego Food Bank sponsors Neighborhood Distributions throughout the month all over the county. You can go and get free, fresh produce- usually between 10-30 lbs. per family.  No proof of need- Just grab your reusable shopping bags and go!

a72904da152a0795ba05aaecba3a28bc.jpgAdjusting back to the school-year schedule can be a little tough- That’s why we start to get the kids back to bed at their regular time starting the beginning of August. For our kiddos, keeping them busy and active all day, really helps. Trips to the playground, beach, zoo, and pool really help.

We’ll be hitting up the night time zoo this week!

And one last back to school tip: Let your kids play and hang out with friends as much as possible before they go back, especially if they aren’t able to see some of their friends at school. We’re hosting a K’Nex Play Time Party with Tryazon this Wednesday at Shadow Hill Park in Santee! If you and your gang will be in the area, please stop by! There will bea chance to win prizes, yummy snacks, and cool toys!

 

1/29/18 Meal Plan Monday

dsc07997One month into the new year, and our new routine/schedule is starting to firm up!

I’m just posting dinners for our meal plan. The kiddos lately have been having protein pancakes (I like Kodiak Cakes mix- it’s yummy and very versatile) with butter and Peanut butter. Hubs likes Oatmeal (my recipe for an easy almost instant oatmeal mix can be found here) if he’s got time, otherwise he and I have protein shakes. We mix it up, and have different flavors and mix in all kinds of stuff into our shakes, so as not to get bored. Here area few of our favorite recipes.

Lunches for Lil’ Man are usually Peanut butter and crackers, fruit, milk, a protein muffin (aka a kid cupcake), and applesauce cup. He takes his lunch every day! Hubs usually has a protein shake or I pack him leftovers or a frozen entree.

Bitty Bird and I usually have leftovers from the night before, or soup, sandwiches, quesadillas. She eats almost anything!

Monday:

  • D: Soup (I’m really tired- Sleep Regression is a bitch!)

Tuesday:

  • D: Pork Scalapoini (It’s a kit, so we’ll see), Steamed veggies

Weds:

  • D: Veggie enchiladas, Rice, and Baked Apples

Thursday:

  • D: Chicken Soup (Crockpot)- I have a chicken carcass in my freezer that I need to use up!

Friday:

  • D: Date Night (dinner out)

Saturday:

  • D: My birthday, so who knows!

Sunday:

  • D:  Fiesta of leftovers!

The menu may change, as  I pull stuff out of the pantry to rotate what we’ve got (I am trying to cut down on waste, and put the older stuff up front to get eaten first). My birthday is this weekend, so we may be using up a lot of my birthday freebies as we are in the vicinity of deals.

1/22/18 Meal Plan MOnday

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We are in our first full week of Husband being away at rehearsals after work, so dinners will be stuff that re-heats well or makes good leftovers.

I’m just posting dinners for our meal plan. The kiddos lately have been having protein pancakes (I like Kodiak Cakes mix- it’s yummy and very versatile) with butter and Peanut butter. Hubs likes Oatmeal (my recipe for an easy almost instant oatmeal mix can be found here) if he’s got time, otherwise he and I have protein shakes. We mix it up, and have different flavors and mix in all kinds of stuff into our shakes, so as not to get bored. Here area few of our favorite recipes.

Lunches for Lil’ Man are usually Peanut butter and crackers, fruit, milk, a protein muffin (aka a kid cupcake), and applesauce cup. He takes his lunch every day! Hubs usually has a protein shake or I pack him leftovers or a frozen entree.

Bitty Bird and I usually have leftovers from the night before, or soup, sandwiches, quesadillas. She eats almost anything!

Monday:

  • D: Aunt Linda’s Mess (receipt will be posted later today)

Tuesday:

  • D: Grilled Cheese and Soup

Weds:

  • D: Bean Rice, Veggie, & Cheese bowls

Thursday:

  • D: Chicken Chili (crockpot)

Friday:

  • D:  Leftover Fiesta (I need to clean out the fridge)

Saturday:

  • D: Date Night (dinner out)

Sunday:

  • D:   Breakfast for dinner (probably pancakes)

The menu may change, as  I pull stuff out of the pantry to rotate what we’ve got (I am trying to cut down on waste, and put the older stuff up front to get eaten first).  It’s cold and rainy here in San Diego right now, so we may end up having more soup and salads if I don’t feel like cooking or get busy doing other stuff.

3/27/17 Meal Plan Monday!

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Bringing it back! To help get us back on track and use up what we’ve got in the pantry. I just did a pantry and freezer inventory, and I’ll need to do a quick trip to pick up some frozen veggies and fresh fruit tomorrow, but other than that (and a gallon of milk), we should be good for the week!

I’m just posting dinners for our meal plan. The kiddos have started eating a small toasted bagel with cream cheese for breakfast along with fruit.  Hubs likes Oatmeal (my recipe for an easy almost instant oatmeal mix can be found here) if he’s got time, otherwise he and I have protein shakes with frozen bananas and PB2.

Lunches for Lil’ Man are usually Peanut butter and crackers, fruit, milk, a protein muffin (aka a kid cupcake), and applesauce cup. He takes his lunch every day! Hubs usually has a protein shake or I pack him leftovers or a frozen entree.

Bitty Bird and I usually have leftovers from the night before, or soup, sandwiches, quesadillas. She eats almost anything!

Monday:

  • D:Crockpot pulled BBQ chicken, steamed veggies, garlic bread

Tuesday:

  • D:  Bean, Rice, and cheese bowls (they also have caramelized onions and peppers)

Weds:

  • D: Fritatta (with veggies, bacon, and cheese) and fruit salad

Thursday:

  • D:  Veggie Enchiladas (it’s a complete meal, no sides needed!)

Friday:

  • D: Date Night! (we go out)

Saturday:

  • D: Crockpot Chili (I’ve got a batch in the freezer- I’ll de-frost and toss it into the crockpot!), fruit salad

Sunday:

  • D:Chicken and Veggie teriyaki stir fry, rice

The menu may change, as  I pull stuff out of the pantry to rotate what we’ve got (I am trying to cut down on waste, and put the older stuff up front to get eaten first. I need to replenish our snack bag that lives in the car, and make sure to take our water bottles when we leave the house!